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The matcha guide

19 guides, sorted by topic. Every page answers its question in the first paragraph and lists its sources at the foot. New to matcha? Start with what matcha is.

A granite stone mill grinding tencha into matcha
A whisked bowl of usucha beside a bamboo chasen

Start here

What matcha is, how it tastes and how to make your first bowl.

Matcha powder being sifted through a fine sieve into a white bowl

Grades and buying

Ceremonial, culinary and organic, and how to tell real matcha from a blend.

A granite stone mill grinding tencha into matcha

Production and origins

From shaded tea fields to the stone mill.

Handmade chawan tea bowls with celadon, ash and iron glazes

Culture

The tea ceremony, its history and the two ways to prepare a bowl.

Flakes of dried tencha leaf in a shallow clay dish

Health and caffeine

What the studies actually found, reported rather than advised.

A muddy furrow between rows of tea bushes after rain in Kagoshima

Comparisons

Matcha next to the drinks people already know.